Providing you with healthy options is something your dining team proudly does every day. We help you select delicious, nutritious and satisfying meals, snacks and desserts by highlighting well-balanced menu choices and providing nutritional information and tips to help you make choices that fit your needs.

Meet our Campus Dietitians - Dr. Jennifer Bueche PhD, RD, CDN and Dr. Kelly Martin DCM, RDN, CDN. Jennifer and Kelly are here to help you lead the healthiest, happiest life possible here on campus. They are available for private consultations and can provide guidance and support on a wide range of topics. From weight management and vegan diets to fitness and anything in between, Jennifer and Kelly will work with you to find the most effective approach for your unique body and lifestyle. Together, you will develop personalized wellness plans to help you reach your goals and best utilize the resources available to you here on campus. Also, look out for upcoming nutrition and wellness related dining room events and programs!

Contact info is below, feel free to reach out!

Dr. Jennifer Bueche PhD, RD, CDN
Registered Dietitian/Nutritionist
Phone: (607) 436-2050
Jennifer.Bueche@oneonta.edu

Dr. Kelly Martin DCN, RDN, CDN
Registered Dietitian/Nutritionist
Phone: (607) 436-2764

Kelly.Martin@oneonta.edu

We take pride in sourcing wholesome ingredients, preparing recipes accurately and providing nutritional analysis and ingredient statements through our online menus and nutrition calculator. We are all passionate about serving students. From general manager to front line servers, we work diligently to address students’ specific needs, especially those with food allergies, Celiac disease, or special dietary needs. A team approach led by you, our educated consumer, is the best preparation for a safe school year free of allergic reactions. We want to meet one-on-one with all of our customers who have individual dining needs to ensure that your dining experience is safe, delicious, and social.

Simple Servings is our allergen-safe, dining option for our customers with food allergies or gluten intolerance. This station is located in Wilsbach Dining Hall and offers food free from peanuts, tree nuts, shellfish, wheat, soy, milk products, eggs, sesame, and gluten. Simple Servings staff members are carefully trained to avoid cross-contact with food allergens.

Locate a healthier choice! All Mindful offerings meet stringent nutritional criteria based on the Dietary Guidelines for Americans. Each Mindful item is limited in calories, has fewer than 30% of calories from fat, fewer than 10% of calories from saturated fat, and is restricted in sodium and cholesterol. Get more of what you Love. Find delicious recipes, fun workout plans and easy ways to live healthier at mindful.sodexo.com